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The Colonnade - Seafood Restaurant on Tampa Bay
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Appetizers

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BUFFALO SHRIMP
Hot-n-spicy, served with crisp celery and home made Bleu Cheese dressing

"JUMBO" SHRIMP COCKTAIL
Iced and served with cocktail sauce

CRAB STUFFED MUSHROOM CAPS
Lump crabmeat in a light cream sauce, baked, topped with bread crumbs

FRIED CALAMARI
Hand breaded and cooked to order. Served with our rich marinara sauce

GRECIAN STYLE ARTICHOKE HEARTS
Lightly breaded, tossed In lemon garlic butter sauce & topped with Romano cheese

FRIED GREEN TOMATOES
A true southern favorite!

MARYLAND STYLE CRAB CAKE
Made with "fresh" Blue Crab meat. Served with tangy cocktail sauce.

WILD FLORIDA GATOR
A FLORIDA TASTE TREAT! Hand breaded and fried, served with mustard sauce

BAKED POTATO SKINS
Filled with 3 cheeses and bacon. Served with sour cream

OYSTERS ROCKEFELLER
Oysters broiled on the half shell, spinach topped, with a hint of Pernod

THE COLONNADE' FAMOUS ONION RINGS
A seemingly endless basketful! Hand breaded and cooked to order

 

813-839-7558
Hours: Sunday thru Thursday 11am to 10pm
Friday and Saturday 11am to 11pm
 
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